Bamboo sticks can be baked in the microwave. There are some taboos about the use of microwave ovens that cannot be ignored, such as:

1. Avoid using regular plastic containers: Use specialized microwave ovens to hold food and heat it in the microwave. Firstly, hot food can cause plastic containers to deform. Secondly, regular plastics can release toxic substances, contaminate food, and harm human health.

2. Avoid using metal utensils: Due to the iron, aluminum, stainless steel, enamel and other utensils placed in the oven, microwave ovens will generate electric sparks and reflect microwaves during heating, which will not only damage the oven body but also heat undercooked food.

Bamboo sticks can be baked in the microwave.

There are some taboos about the use of microwave ovens that cannot be ignored, such as:

1. Avoid using regular plastic containers: Use specialized microwave ovens to hold food and heat it in the microwave. Firstly, hot food can cause plastic containers to deform. Secondly, regular plastics can release toxic substances, contaminate food, and harm human health.

2. Avoid using metal utensils: Due to the iron, aluminum, stainless steel, enamel and other utensils placed in the oven, microwave ovens will generate electric sparks and reflect microwaves during heating, which will not only damage the oven body but also heat undercooked food.

3. Avoid using closed containers: When heating liquids, wide mouthed containers should be used. The heat generated by heating food in a closed container is not easily dissipated, causing excessive pressure inside the container and potentially leading to explosion accidents. Even when boiling food with shells, it is necessary to puncture the shells with a needle or chopsticks beforehand to avoid bursting, splashing, dirtying the furnace wall, or injuring people after heating.

4. Avoid excessive heating: Food should be frozen or heated in the microwave. If forgotten to take it out and the time exceeds 2 hours, it should be discarded to avoid food poisoning.

5. Do not heat meat until it is half cooked and then microwave it again: as bacteria can still grow in partially cooked food, it is impossible to completely kill all bacteria during the second microwave heating due to the short time. Frozen meat products need to be frozen in the microwave first, and then heated to become cooked food.

6. Do not refreeze meat that has been frozen in a microwave: After freezing meat in a microwave, the outer layer is actually heated to a low temperature, and bacteria can reproduce at this temperature. Although refreezing can stop their reproduction, it cannot kill live bacteria. Meat that has been frozen in a microwave oven must be heated until fully cooked before being placed in the refrigerator for freezing.

7. Avoid frying food: High temperature oil can splash and cause fires. In case of accidental fire in the furnace, do not open the door. Instead, close the power supply first and wait for the fire to extinguish before opening the door to cool down.

8. Do not place the microwave in the bedroom: at the same time, be careful not to cover the heat dissipation window grille on the microwave with objects.

9. Avoid working in front of the microwave for a long time: After turning on the microwave, people should stay away from it or be at least 1 meter away from the microwave.

Article source: Jiangmen bamboo stick fragrance manufacturerhttp://www.dongfangxl.com